Active Users:1143 Time:23/11/2024 12:43:00 AM
Back to Messageboard Post New Thread Search Help Stats Rules
Re: Mmmm...aged, sharp cheddar... snoopcester Send a noteboard - 11/09/2011 08:07:37 PM
Stichelton? How's that cheese?


I don't understand what you mean.
*MySmiley*

Robert Graves "There is no money in poetry, but then there is no poetry in money, either."

Henning Mankell "We must defend the open society, because if we start locking our doors, if we let fear decide, the person who committed the act of terror will win"
Reply to message
Pointless discussion time! LordPerrin - 10/09/2011 09:54:16 PM 783 Views
Vive le fromage! Stephen - 10/09/2011 10:05:27 PM 493 Views
Fromage? Good stuff. Though you can't really get it too much here. LordPerrin - 10/09/2011 10:08:01 PM 468 Views
Interesting... you have a kind of cheese that is referred to as fromage? Legolas - 10/09/2011 10:11:38 PM 494 Views
I have never in my life seen such a thing. Ghavrel - 11/09/2011 07:37:50 AM 518 Views
Cheddar is okay. What isn't okay is the US doesn't seem to have much of anything else. Legolas - 10/09/2011 10:10:34 PM 659 Views
Lidl cheddar is vile. Stephen - 10/09/2011 10:28:19 PM 526 Views
That's not really true now. nossy - 11/09/2011 02:09:46 AM 495 Views
I have had some cheese outside of the deli counter. LordPerrin - 11/09/2011 02:29:03 AM 617 Views
Actually, our new big cheese is provolone. *NM* TaskmasterJack - 11/09/2011 02:43:52 AM 236 Views
oh no not true any more!! LadyLorraine - 11/09/2011 03:07:33 AM 472 Views
Cheddar is only good when it's extra mature. Rebekah - 11/09/2011 03:22:54 PM 812 Views
I love cheese. nossy - 11/09/2011 02:14:08 AM 505 Views
Re: I love cheese. LordPerrin - 11/09/2011 02:29:58 AM 425 Views
Welsh. Stephen - 11/09/2011 07:20:09 AM 485 Views
I am picky about how I have my American Cheese... LadyLorraine - 11/09/2011 03:09:40 AM 473 Views
That's just because American is processed to the point of total consistency. Ghavrel - 11/09/2011 07:36:48 AM 495 Views
if they use the right kind of cheddar properly, I do prefer it LadyLorraine - 11/09/2011 02:48:44 PM 469 Views
My tastes have grown up nossy - 11/09/2011 04:41:37 PM 419 Views
I've recently tried Manchego cheese LadyLorraine - 11/09/2011 03:04:48 AM 549 Views
Manchego pairs quite well with tart apples, I've found. *NM* Ghavrel - 11/09/2011 07:25:41 AM 215 Views
Cheese can be good. Ghavrel - 11/09/2011 07:35:34 AM 547 Views
Processed cheese?!?! LordPerrin - 11/09/2011 06:40:19 PM 514 Views
everyone who prefers American Cheese? LadyLorraine - 11/09/2011 10:00:03 PM 462 Views
Generally, when I refer to processed... LordPerrin - 12/09/2011 12:33:15 AM 549 Views
When I was in the US, I tried some of that spray on cheese Colonel Logain - 12/09/2011 12:55:29 AM 475 Views
Those are processed, yes. As is "American" cheese. As is most cheese you find in supermarkets. Ghavrel - 12/09/2011 02:21:36 AM 522 Views
I love most kinds ironclad - 11/09/2011 09:40:30 AM 502 Views
Butterkase? What's that like? *NM* LordPerrin - 11/09/2011 06:42:16 PM 353 Views
Butter. nossy - 11/09/2011 08:13:37 PM 508 Views
I like cheese. I didn't used to, though. I didn't eat it for 10 years. Rebekah - 11/09/2011 03:35:23 PM 493 Views
I know a guy who only ate cheese on pizza. LordPerrin - 11/09/2011 06:43:16 PM 500 Views
True story time Stephen - 11/09/2011 08:35:50 PM 518 Views
I love chevre but don't like feta kHz1000 - 11/09/2011 07:13:25 PM 589 Views
The Danes have a crazy taste in cheese. See e.g. Gamle Ole *NM* Floffe - 11/09/2011 07:59:15 PM 303 Views
Chevre, that's it!! that's the word I was looking for! *NM* LadyLorraine - 11/09/2011 10:01:24 PM 246 Views
That's French for "goat". Shockingly. Legolas - 11/09/2011 10:03:48 PM 536 Views
Me, too. *NM* Praziquantel - 11/09/2011 10:46:13 PM 227 Views
Cheeeeeeeeeeeeeesssssssssseeeeeeeeeee snoopcester - 11/09/2011 04:53:32 PM 551 Views
Mmmm...aged, sharp cheddar... LordPerrin - 11/09/2011 06:44:16 PM 522 Views
Re: Mmmm...aged, sharp cheddar... snoopcester - 11/09/2011 08:07:37 PM 578 Views
Re: Mmmm...aged, sharp cheddar... LordPerrin - 11/09/2011 08:12:58 PM 479 Views
Re: Mmmm...aged, sharp cheddar... snoopcester - 11/09/2011 09:11:26 PM 466 Views
I'm very fond of our Swedish hard cheeses Floffe - 11/09/2011 08:05:02 PM 473 Views
Sounds good. LordPerrin - 11/09/2011 08:13:28 PM 538 Views
Re: Pointless discussion time! vandevere - 11/09/2011 09:09:45 PM 496 Views
Better than cheddar is Raw Goat Milk Cheddar. It is Divine! *NM* Amys - 12/09/2011 12:37:17 AM 328 Views
Re: I've haven't met a cheese I didn't like. *NM* RomaVenkat - 12/09/2011 02:48:08 PM 245 Views
See, cheese is very much a day to day thing with me... jh - 12/09/2011 07:56:35 PM 486 Views
Mmmmmmmmm. I've just had some local amish cheese. Sareitha Sedai - 12/09/2011 08:13:53 PM 686 Views
<3 Brie, but I don't like the rind either, and I'm not embarrassed about not eating it. nossy - 12/09/2011 09:25:05 PM 564 Views
Back to Messageboard Post New Thread Search Help Stats Rules

Reply to Message

Block Quote Paragraph Quote
Formatting
Smiley Codes