I make all-spelt bread and my husband and son prefer it to hard spring or red (normal whole grain) wheat bread. It has a nice nutty taste.
My coworkers make fun of me for eating quinoa.
How can you like quinoa but not spelt? Quinoa flour makes rubbery noodles.
My coworkers make fun of me for eating quinoa.

How can you like quinoa but not spelt? Quinoa flour makes rubbery noodles.

*MySmiley*
I believe all news and research that supports my opinion, and dismiss the rest as conspiracy and lies.
I believe all news and research that supports my opinion, and dismiss the rest as conspiracy and lies.
Health/food question
26/03/2010 04:31:06 AM
- 820 Views
I happen to believe...
26/03/2010 04:39:03 AM
- 523 Views
starch.
26/03/2010 04:40:22 AM
- 529 Views
You'll appreciate. . ..
26/03/2010 05:06:15 AM
- 541 Views
I think you're thinking Probiotics?
26/03/2010 12:10:58 PM
- 454 Views
Yeah. But there is one we would get, TSC or vet that was named Probios.
27/03/2010 06:20:23 AM
- 812 Views
Mmm starch
26/03/2010 12:20:21 PM
- 644 Views
just a thought
26/03/2010 12:25:20 PM
- 525 Views
Re: Health/food question
26/03/2010 05:03:45 AM
- 470 Views
Yay good bacteria
26/03/2010 12:21:29 PM
- 544 Views
it's not like it'll hurt anyways
26/03/2010 12:28:54 PM
- 455 Views

Well if you can't break down veggies....
26/03/2010 05:28:12 AM
- 466 Views
spelt instead of wheat. it also has more protein.
26/03/2010 01:54:54 PM
- 756 Views
what exactly is "spelt"? *NM*
26/03/2010 02:20:57 PM
- 211 Views
Re: spelt instead of wheat. it also has more protein.
26/03/2010 02:30:45 PM
- 566 Views
I love the taste of spelt.
26/03/2010 04:58:26 PM
- 591 Views
