because my job has me driving all over the place and back again, i rarely am in the same place long enough to keep food in the communal work fridge. although, if i did bring lunch to work, not only would i know who took it (we only have 3 people in our office) but i'd also be expected to work if i'm at my desk, even if i'm eating there
at my previous job i would bring in stuff all the time, but i always use old butter/margarine tubs as my "tupperware" so people tended to stay away from it because they assumed it was someone's butter in the fridge
I guess this would work if you don't mind all of your food touching. I myself have an ice pack in the bottom of my lunchbox, so I don't have to keep it in the fridge.
1. Do you bring food that has to be refridgerated at work?
nope, see above
2. Have you ever helped yourself to someone else's food?
only if they offered or gave permission first.
2a. Would you open a container or would you only eat from containers that are open?
um, maybe?
3. What would you do if someone ate your food?
probably be pissed off but as long as i still ate i'd be ok.
The fridge at work
09/02/2010 09:12:04 PM
- 591 Views
I despise co-worker grazers.
09/02/2010 10:06:50 PM
- 392 Views
i guess i'm lucky...?
10/02/2010 03:31:10 AM
- 369 Views
Re: i guess i'm lucky...?
10/02/2010 04:37:57 PM
- 388 Views
Re: The fridge at work
10/02/2010 12:00:12 PM
- 348 Views
That. Is. Not. Okay.
10/02/2010 01:25:11 PM
- 362 Views
That was a post, wasn't it?
10/02/2010 01:34:09 PM
- 334 Views
Indeed it was.
10/02/2010 01:40:42 PM
- 319 Views
a couple of questions of my own first
10/02/2010 02:11:17 PM
- 354 Views
Re: a couple of questions of my own first
10/02/2010 04:08:28 PM
- 367 Views
she could always put another half gallon in there only add a bottle of Fleet to it
10/02/2010 06:49:07 PM
- 346 Views