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Just do the cream sauce pre-made, it's what I do. Legolas Send a noteboard - 16/11/2009 09:36:49 PM

It was not the same thing as moussaka. It did have meat sauce, but no cream sauce. I think I might try moussaka soon. Sounds like lots of steps though.


Other than that, it's not truly that many steps - I'm horribly inefficient due to a total lack of kitchen experience , but if you're any good at coordinating and timing, it's probably no more than half an hour or so of work before putting the whole thing in the oven.
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Just do the cream sauce pre-made, it's what I do. - 16/11/2009 09:36:49 PM 450 Views
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