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Re: Possibly? kHz1000 Send a noteboard - 11/07/2013 09:19:18 PM

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View original post1. Should eating insects become the next big thing in Western food culture?


View original postNo. How would they rank above olives?

Depends. Are we talking about some nice kalamata olives or raw olives that have been painted black?
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View original post2. How do you make insects an appealing food choice?


View original postChocolate.

I read an article that said Dutch chocolate producers are concidering adding dried and powdered mealworms to their products. I'm pretty sure it won't actually happen but they've thought about it, at least.
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View original post3. Will we all be eating insects in the future? When will this happen?


View original postPossibly - after the apocalypse. Based on the evidence, I feel reasonably certain I could keep insects alive. I'm not so sure about cows.


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View original post4. What argument could be made against eating bugs?


View original postSurely you jest?

Well, other than "it's gross". But it's being lauded as the sustainable and economic option, I just wondered if there was more to it than that.
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View original post5. What conventional foods could be “upgraded” with the addition of insects?


View original postI'm pretty sure this is already happening. I'm sure I saw a program that featured all sorts of insect dishes that actually sounded reasonable*.


View original post*this is relative

Oh, thanks for the link! The Mr Burns lolbug is hilarious (Excellent...).
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Would you eat insects? kHz1000 - 10/07/2013 08:19:55 PM 964 Views
Possibly? nossy - 10/07/2013 08:50:56 PM 837 Views
Re: Possibly? kHz1000 - 11/07/2013 09:19:18 PM 647 Views
No, but I'm picky. Nate - 10/07/2013 08:52:11 PM 704 Views
Also, this post makes me wish eatbugs was still around. *NM* Nate - 10/07/2013 08:53:34 PM 327 Views
Re: No, but I'm picky. nossy - 10/07/2013 08:54:14 PM 653 Views
Your cerebral cortex has probably glitched. Nate - 10/07/2013 09:08:20 PM 708 Views
I had a red ant and a lady bug once. j-whitt987 - 10/07/2013 09:10:53 PM 744 Views
Sure, why not? I'm not prejudiced. *NM* Tim - 10/07/2013 10:59:12 PM 328 Views
It's really a marketing problem is all it is. Aemon - 11/07/2013 12:10:54 AM 938 Views
The sad part is ... Nate - 11/07/2013 03:04:37 AM 645 Views
Been there, done that. ranagrande - 11/07/2013 01:26:30 AM 760 Views
I doubt it will really come up Isaac - 11/07/2013 02:20:50 AM 671 Views
Thank you for this response. Very interesting. kHz1000 - 11/07/2013 09:09:24 PM 688 Views
Your welcome, its an interesting subject Isaac - 12/07/2013 03:54:31 AM 621 Views
Re: Your welcome, its an interesting subject kHz1000 - 12/07/2013 02:56:22 PM 585 Views
Re: Your welcome, its an interesting subject Isaac - 12/07/2013 04:46:53 PM 674 Views
Mmm, they taste like chicken, Timon! Praziquantel - 11/07/2013 04:24:56 AM 646 Views
Sure why not? Some, at least ironclad - 11/07/2013 12:18:16 PM 627 Views
I have in the past. In a Mexican restaurant in NYC I ate grasshoppers (chapulines). The Shrike - 11/07/2013 12:22:48 PM 636 Views
I have. They were OK. There's a reason we don't eat them beetnemesis - 11/07/2013 06:19:32 PM 718 Views
I mean, I'm from Louisiana, so we already pretty much do. Ghavrel - 11/07/2013 09:41:11 PM 619 Views
How? Sautéed with garlic and olive oil, everything is yummy. *NM* Avendesora - 13/07/2013 01:21:44 PM 327 Views
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