Active Users:1101 Time:23/11/2024 02:18:43 AM
truth. right there. LadyLorraine Send a noteboard - 21/10/2011 04:35:16 AM

If you don't use butter you'll need another fat, but it probably won't be as tasty as butter


Tell it sister.
Still Empress of the Poofy Purple Pillow Pile Palace!!
Continued Love of my Aussie <3
Reply to message
What ingredients do cookies require to be a cookie? - 20/10/2011 10:59:31 PM 799 Views
Baking is more generally a study of proportion. - 20/10/2011 11:08:04 PM 576 Views
so I'm missing - 20/10/2011 11:12:22 PM 682 Views
Cookie dough is one part sugar, two parts fat, and 3 parts flour. - 21/10/2011 12:49:32 AM 637 Views
truth. right there. - 21/10/2011 04:35:16 AM 571 Views
Mmmmmmmmmmmmmmmm. Butter *NM* - 21/10/2011 03:34:44 PM 287 Views
The Internet is more generally a study of double posts. - 20/10/2011 11:08:50 PM 532 Views
*NM* - 21/10/2011 12:44:18 AM 261 Views
mahahahaha - 21/10/2011 04:35:47 AM 497 Views
Yes, it has to have baking soda. - 21/10/2011 02:30:16 PM 469 Views
C is for Cookie, that's good enough for me. *NM* - 21/10/2011 05:34:37 PM 261 Views
Cookie dough *NM* - 21/10/2011 07:06:11 PM 255 Views
Oh! I've figured out the riddle now. - 21/10/2011 07:29:54 PM 648 Views
You've got a problem... - 22/10/2011 10:49:57 AM 613 Views
You can use yogurt in cookies in place of eggs - 22/10/2011 02:00:42 PM 487 Views
This. But! - 23/10/2011 11:45:44 PM 462 Views
Oh, that sounds delicious. *NM* - 24/10/2011 01:19:36 PM 301 Views

Reply to Message