So last week my dept at work was going to make ice cream for the January birthdays. My co-worker brought in 1/2 gallon of chocolate milk and put it in the refridgerator down the hall because ours is too small. When she went to get it out most of it was already gone...as in someone opened a new carton of milk and just helped themselves.
So on to my survey:
1. Do you bring food that has to be refridgerated at work?
just milk and sometimes stuff to put on my rolls.
2. Have you ever helped yourself to someone else's food?
nope
2a. Would you open a container or would you only eat from containers that are open?
that depends on whose it is and what's in it.
So you would if it was appealing enough?
3. What would you do if someone ate your food?
kick their ass 
The fridge at work
- 09/02/2010 09:12:04 PM
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I despise co-worker grazers.
- 09/02/2010 10:06:50 PM
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Re: The fridge at work
- 10/02/2010 12:00:12 PM
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Re: The fridge at work
- 10/02/2010 04:41:06 PM
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That. Is. Not. Okay.
- 10/02/2010 01:25:11 PM
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That was a post, wasn't it?
- 10/02/2010 01:34:09 PM
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- 10/02/2010 01:34:09 PM
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Indeed it was.
- 10/02/2010 01:40:42 PM
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I knew it. The old memory still works occasionally.
- 10/02/2010 01:46:20 PM
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- 10/02/2010 01:50:01 PM
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- 10/02/2010 01:50:01 PM
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a couple of questions of my own first
- 10/02/2010 02:11:17 PM
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Re: a couple of questions of my own first
- 10/02/2010 04:08:28 PM
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she could always put another half gallon in there only add a bottle of Fleet to it
- 10/02/2010 06:49:07 PM
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