I love food. So I'm going to make a survey about food.
What if your favorite type of food to eat? Not talking cuisine or specific dish here, but what general flavor/texture profile just makes you drool all over the table?
A nice rare steak...What is your favorite cheese? Anyone who says "American" will be put out of their misery.
GoudaDo you eat any foods that are highly atypical of your region/culture? If so, give some examples.
I love chinese...Do you ever eat something just because you have no idea what it is but totally want to find out? I'm not referring to food on the floor.
A few times...What is your favorite cut/form/type of meat? Vegetarians, you can put your favorite protein source
Lamb, then beefWhat is your favorite vegetable? Fruit?
Green beansAre you a chocolate person?
Yes!Beer, wine, or the hard stuff?
WineFavorite international cuisine?
French, I think...Are there any foods you're a total picky elitist about?
Not reallyWhat is your guilty "omigod this is so bad for me" pleasure?
Fried chicken!Do you, in fact, truly love food?
That's all for now I could do more, but it was getting kinda long ^_^
Long can be good...
If the human brain were so simple we could understand it, we would be so simple we couldn't understand it.
Questions about FOOD.
15/11/2009 01:46:27 AM
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Re: Questions about FOOD.
15/11/2009 02:19:04 AM
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texmex is atypical?
15/11/2009 02:31:58 AM
- 441 Views
well I was tired when I responded and my addled brain read typical
15/11/2009 03:33:41 PM
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Re: Questions about FOOD.
15/11/2009 03:40:05 AM
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Yummy.
15/11/2009 11:42:15 PM
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Eggplant is yummy.
16/11/2009 12:32:38 AM
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Re: Eggplant is yummy.
16/11/2009 04:26:36 PM
- 454 Views
Just do the cream sauce pre-made, it's what I do.
16/11/2009 09:36:49 PM
- 462 Views
half an hour?!
16/11/2009 09:39:14 PM
- 521 Views
He's going to give you the name of a specific jar you can buy in Belgium,
17/11/2009 03:06:43 AM
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*pouts* *NM*
17/11/2009 06:10:49 AM
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Oh come on. Surely there are limits to your culinary backwardness.
17/11/2009 08:54:28 AM
- 482 Views
Heathen.
17/11/2009 01:50:44 PM
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Would be nowhere near as good as the premade béchamel if I did, though. *NM*
17/11/2009 02:04:19 PM
- 277 Views
Re: Questions about FOOD.
16/11/2009 05:10:30 PM
- 414 Views