I love food. So I'm going to make a survey about food.
What if your favorite type of food to eat? Not talking cuisine or specific dish here, but what general flavor/texture profile just makes you drool all over the table?
MeatWhat is your favorite cheese? Anyone who says "American" will be put out of their misery.
SwissDo you eat any foods that are highly atypical of your region/culture? If so, give some examples.
I don't think anything is really atypical... there's some good diversity here.Do you ever eat something just because you have no idea what it is but totally want to find out? I'm not referring to food on the floor.
Yes, I'll try almost anything.What is your favorite cut/form/type of meat? Vegetarians, you can put your favorite protein source
Pretty much anything... I'd be perfectly fine with any large chunks of meat, such as they might feed to lions at a zoo. I don't mind if it's cooked though.What is your favorite vegetable? Fruit?
Potato and kiwi, respectivelyAre you a chocolate person?
SureBeer, wine, or the hard stuff?
yes Favorite international cuisine?
This is a tough one, as I like so many different things. I'll go with Thai for now though.Are there any foods you're a total picky elitist about?
There are some things that I have never been able to like no matter how they're prepared, like eggplant.What is your guilty "omigod this is so bad for me" pleasure?
PopDo you, in fact, truly love food?
No. I like it, I enjoy it, and to some extent I need it, but true love implies a deeper connection that just isn't there.That's all for now I could do more, but it was getting kinda long ^_^
You can always do a sequel later if you so desire.
Questions about FOOD.
15/11/2009 01:46:27 AM
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Re: Questions about FOOD.
15/11/2009 02:19:04 AM
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texmex is atypical?
15/11/2009 02:31:58 AM
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well I was tired when I responded and my addled brain read typical
15/11/2009 03:33:41 PM
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Re: Questions about FOOD.
15/11/2009 03:40:05 AM
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Re: Questions about FOOD.
15/11/2009 02:27:55 PM
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Yummy.
15/11/2009 11:42:15 PM
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Eggplant is yummy.
16/11/2009 12:32:38 AM
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Re: Eggplant is yummy.
16/11/2009 04:26:36 PM
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Just do the cream sauce pre-made, it's what I do.
16/11/2009 09:36:49 PM
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half an hour?!
16/11/2009 09:39:14 PM
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He's going to give you the name of a specific jar you can buy in Belgium,
17/11/2009 03:06:43 AM
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*pouts* *NM*
17/11/2009 06:10:49 AM
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Oh come on. Surely there are limits to your culinary backwardness.
17/11/2009 08:54:28 AM
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Heathen.
17/11/2009 01:50:44 PM
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Would be nowhere near as good as the premade béchamel if I did, though. *NM*
17/11/2009 02:04:19 PM
- 276 Views