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It seems to me that a cake is spongier, while a cookie will become crisp after it cools aerocontrols Send a noteboard - 21/10/2011 05:18:01 AM
though it should be gooey when it comes out of the oven.
Hollywood has the best moral compass, because it has compassion.
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What ingredients do cookies require to be a cookie? - 20/10/2011 10:59:31 PM 797 Views
Baking is more generally a study of proportion. - 20/10/2011 11:08:04 PM 575 Views
so I'm missing - 20/10/2011 11:12:22 PM 680 Views
Cookie dough is one part sugar, two parts fat, and 3 parts flour. - 21/10/2011 12:49:32 AM 634 Views
truth. right there. - 21/10/2011 04:35:16 AM 568 Views
Mmmmmmmmmmmmmmmm. Butter *NM* - 21/10/2011 03:34:44 PM 286 Views
I was always told that a cookie over a certain size would be characterized as a cake anyway. - 21/10/2011 01:07:00 AM 538 Views
It seems to me that a cake is spongier, while a cookie will become crisp after it cools - 21/10/2011 05:18:01 AM 475 Views
The Internet is more generally a study of double posts. - 20/10/2011 11:08:50 PM 532 Views
*NM* - 21/10/2011 12:44:18 AM 260 Views
mahahahaha - 21/10/2011 04:35:47 AM 495 Views
Yes, it has to have baking soda. - 21/10/2011 02:30:16 PM 468 Views
C is for Cookie, that's good enough for me. *NM* - 21/10/2011 05:34:37 PM 260 Views
Cookie dough *NM* - 21/10/2011 07:06:11 PM 255 Views
Oh! I've figured out the riddle now. - 21/10/2011 07:29:54 PM 647 Views
You've got a problem... - 22/10/2011 10:49:57 AM 611 Views
You can use yogurt in cookies in place of eggs - 22/10/2011 02:00:42 PM 484 Views
This. But! - 23/10/2011 11:45:44 PM 460 Views
Oh, that sounds delicious. *NM* - 24/10/2011 01:19:36 PM 300 Views

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