so I'm missing - Edit 2
Before modification by Deadsy at 20/10/2011 11:13:34 PM
Cookies and cakes have essentially the same ingredients at their core (flour, sugar, egg, and some sort of fat). It is the proportion of these which determines the result. This is why putting too much liquid in your brownie mix will result in a cakey brownie.
egg, flour, and have to experiment with proportions, I'm guessing. The smoothie was oats, walnuts, bananas, & half a kiwi. (I think I'll not be an idiot and use water instead of kiwi next time. I had to add a teaspoon of brown sugar to make up for that. I just thought it looked like fun). I was planning on comparing the amount to other recipes to find out how much of the other ingredients I need. I just wasn't sure what those are. For example, do I have to add butter?