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<3 Brie, but I don't like the rind either, and I'm not embarrassed about not eating it. nossy Send a noteboard - 12/09/2011 09:25:05 PM
I like most cheeses except brie. I keep trying. I can eat it if it's doctored up (warmed through with fruit and nuts or in phyllo with mushrooms/onions/balsamic vinegar) but even then I can't eat the rind. And without the doctoring the innards have too much of the taste of the rind. Blech. It just tastes funky to me.

The rind tastes exactly like moldy dirt. Trust me.
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Pointless discussion time! LordPerrin - 10/09/2011 09:54:16 PM 840 Views
Vive le fromage! Stephen - 10/09/2011 10:05:27 PM 566 Views
Fromage? Good stuff. Though you can't really get it too much here. LordPerrin - 10/09/2011 10:08:01 PM 531 Views
Interesting... you have a kind of cheese that is referred to as fromage? Legolas - 10/09/2011 10:11:38 PM 559 Views
I have never in my life seen such a thing. Ghavrel - 11/09/2011 07:37:50 AM 583 Views
Cheddar is okay. What isn't okay is the US doesn't seem to have much of anything else. Legolas - 10/09/2011 10:10:34 PM 718 Views
Lidl cheddar is vile. Stephen - 10/09/2011 10:28:19 PM 584 Views
That's not really true now. nossy - 11/09/2011 02:09:46 AM 562 Views
I have had some cheese outside of the deli counter. LordPerrin - 11/09/2011 02:29:03 AM 677 Views
Actually, our new big cheese is provolone. *NM* TaskmasterJack - 11/09/2011 02:43:52 AM 257 Views
oh no not true any more!! LadyLorraine - 11/09/2011 03:07:33 AM 538 Views
Cheddar is only good when it's extra mature. Rebekah - 11/09/2011 03:22:54 PM 872 Views
I love cheese. nossy - 11/09/2011 02:14:08 AM 577 Views
Re: I love cheese. LordPerrin - 11/09/2011 02:29:58 AM 489 Views
Welsh. Stephen - 11/09/2011 07:20:09 AM 544 Views
I am picky about how I have my American Cheese... LadyLorraine - 11/09/2011 03:09:40 AM 536 Views
That's just because American is processed to the point of total consistency. Ghavrel - 11/09/2011 07:36:48 AM 557 Views
if they use the right kind of cheddar properly, I do prefer it LadyLorraine - 11/09/2011 02:48:44 PM 537 Views
My tastes have grown up nossy - 11/09/2011 04:41:37 PM 480 Views
I've recently tried Manchego cheese LadyLorraine - 11/09/2011 03:04:48 AM 611 Views
Manchego pairs quite well with tart apples, I've found. *NM* Ghavrel - 11/09/2011 07:25:41 AM 241 Views
Cheese can be good. Ghavrel - 11/09/2011 07:35:34 AM 611 Views
Processed cheese?!?! LordPerrin - 11/09/2011 06:40:19 PM 581 Views
everyone who prefers American Cheese? LadyLorraine - 11/09/2011 10:00:03 PM 523 Views
Generally, when I refer to processed... LordPerrin - 12/09/2011 12:33:15 AM 620 Views
When I was in the US, I tried some of that spray on cheese Colonel Logain - 12/09/2011 12:55:29 AM 536 Views
Those are processed, yes. As is "American" cheese. As is most cheese you find in supermarkets. Ghavrel - 12/09/2011 02:21:36 AM 587 Views
I love most kinds ironclad - 11/09/2011 09:40:30 AM 534 Views
Butterkase? What's that like? *NM* LordPerrin - 11/09/2011 06:42:16 PM 375 Views
Butter. nossy - 11/09/2011 08:13:37 PM 578 Views
I like cheese. I didn't used to, though. I didn't eat it for 10 years. Rebekah - 11/09/2011 03:35:23 PM 557 Views
I know a guy who only ate cheese on pizza. LordPerrin - 11/09/2011 06:43:16 PM 555 Views
True story time Stephen - 11/09/2011 08:35:50 PM 587 Views
I love chevre but don't like feta kHz1000 - 11/09/2011 07:13:25 PM 649 Views
The Danes have a crazy taste in cheese. See e.g. Gamle Ole *NM* Floffe - 11/09/2011 07:59:15 PM 328 Views
Chevre, that's it!! that's the word I was looking for! *NM* LadyLorraine - 11/09/2011 10:01:24 PM 270 Views
That's French for "goat". Shockingly. Legolas - 11/09/2011 10:03:48 PM 572 Views
Me, too. *NM* Praziquantel - 11/09/2011 10:46:13 PM 252 Views
Cheeeeeeeeeeeeeesssssssssseeeeeeeeeee snoopcester - 11/09/2011 04:53:32 PM 617 Views
Mmmm...aged, sharp cheddar... LordPerrin - 11/09/2011 06:44:16 PM 583 Views
Re: Mmmm...aged, sharp cheddar... snoopcester - 11/09/2011 08:07:37 PM 646 Views
Re: Mmmm...aged, sharp cheddar... LordPerrin - 11/09/2011 08:12:58 PM 541 Views
Re: Mmmm...aged, sharp cheddar... snoopcester - 11/09/2011 09:11:26 PM 531 Views
I'm very fond of our Swedish hard cheeses Floffe - 11/09/2011 08:05:02 PM 534 Views
Sounds good. LordPerrin - 11/09/2011 08:13:28 PM 596 Views
Re: Pointless discussion time! vandevere - 11/09/2011 09:09:45 PM 561 Views
Better than cheddar is Raw Goat Milk Cheddar. It is Divine! *NM* Amys - 12/09/2011 12:37:17 AM 354 Views
Re: I've haven't met a cheese I didn't like. *NM* RomaVenkat - 12/09/2011 02:48:08 PM 276 Views
See, cheese is very much a day to day thing with me... jh - 12/09/2011 07:56:35 PM 545 Views
Mmmmmmmmm. I've just had some local amish cheese. Sareitha Sedai - 12/09/2011 08:13:53 PM 758 Views
<3 Brie, but I don't like the rind either, and I'm not embarrassed about not eating it. nossy - 12/09/2011 09:25:05 PM 627 Views
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