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Yes. However, I am not sure the price will stop at the €333, or whatever... jh Send a noteboard - 12/01/2012 08:56:38 PM
If you get a cookbook for those kind of monies, you'll probably wish to get the stuff so you can actually cook the food. Sounds really expensive.
"People think it must be fun to be a super genius, but they don't realize how hard it is to put up with all the idiots in the world" - Calvin.
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If you were only allowed one recipe book, which one would you choose? - 09/01/2012 01:46:34 PM 1184 Views
Mark Bittman's "How To Cook Everything" - 09/01/2012 02:36:31 PM 930 Views
does he have a lot of really good "basics"? - 09/01/2012 03:38:19 PM 838 Views
Re: does he have a lot of really good "basics"? - 09/01/2012 03:49:55 PM 934 Views
hmm okay. thanks *NM* - 09/01/2012 03:54:26 PM 429 Views
He does. And they're pretty easy to understand, as well. *NM* - 10/01/2012 02:22:43 PM 440 Views
i picked this up at a used book sale but have never really gone through it. - 10/01/2012 12:34:21 AM 817 Views
I like my America's Test Kitchen cookbook - 10/01/2012 12:36:14 AM 920 Views
They have some good recipes - 10/01/2012 03:50:22 PM 980 Views
I guess the Betty Crooker Cookbook - 09/01/2012 02:50:20 PM 887 Views
Modernist Cuisine: The Art and Science of Cooking - 09/01/2012 03:18:34 PM 1073 Views
... I may have to add that to my (Dream On) Wishlist. It's beautiful. *NM* - 12/01/2012 08:30:38 PM 412 Views
Yes. However, I am not sure the price will stop at the €333, or whatever... - 12/01/2012 08:56:38 PM 838 Views
A technique book, probably - 09/01/2012 03:45:22 PM 787 Views
Old-fashioned betty crocker - 09/01/2012 03:51:05 PM 956 Views
The Anarchist's Cookbook. - 09/01/2012 04:17:27 PM 947 Views
For when you really, really need to hack a pay phone... *NM* - 10/01/2012 02:24:07 PM 413 Views
That is becoming a lost art. *NM* - 10/01/2012 04:36:25 PM 432 Views
There's a soup place near my work called the New England Soup Factory... - 09/01/2012 09:03:48 PM 902 Views
I don't really have a favourite book - 09/01/2012 11:18:19 PM 900 Views
Cooking for Geeks, probably - 11/01/2012 04:20:40 PM 850 Views
Thanks, everyone. - 12/01/2012 08:26:19 PM 932 Views
just use a conversion guide - 12/01/2012 09:40:14 PM 1333 Views

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