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I have never not liked a Rachael Ray recipe. Sareitha Sedai Send a noteboard - 07/02/2011 01:47:52 PM
I've started getting more and more interested in cookbooks after I got children, and the diabetes. I need to cook more from scratch. But after buying a few, I notice that I usually only like one or two recipes in them.

Do you have a cookbook you love and use?

Or have you heard of a good one that you can recommend?


Her "365: No Repeats" has tons of great stuff in it :) It is the book I use most often.

If you are from Betelgeuse, please have one of your Earth friends read what I've written before you respond. Or try concentrating harder.

"The trophy problem has become extreme."
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